Cookie cookbook offers 70 recipes from one freezer-friendly dough

September 23, 2004 -- Cookie Dough Secrets, a new release by Dallas publishing company Cookbook Resources, offers a novel baking idea for busy cooks: 70 homemade cookie recipes from one basic dough.

The basic cookie dough is freezer-friendly and designed to be kept on hand for homemade cookies in a flash. Add a few basic ingredients to create unusual recipes like White Chocolate Cherry Rounds, Peppermint Candy Cane Cookies, Pecan Whirls, Orange Mocha Drops, Chocolate Mint Thins and more.

Cookie Dough Secrets contains drop cookies, shape cookies, rolled cookies, pinwheels, sandwich cookies, cakes and bars – all prepared from the same basic dough. Super "fast and easy" recipes are marked for speedy baking. The wirebound cookbook features warm, country-style illustrations, plus tips and commentary from the author.

Author Lia Wilson (Quick Fixes with Mixes, Gifts for the Cookie Jar, Class Treats) is known for her creative ideas in the kitchen. A member of the International Association of Culinary Professionals, Wilson specializes in unique baked sweets. Her work has been showcased on QVC.

Published by Cookbook Resources of Highland Village, Texas, Cookie Dough Secrets is part of the company's Flavors of Home series designed to preserve and encourage classic cooking.
Other books in the series are Casseroles to the Rescue, Quick Fixes with Mixes, Mother's Recipes and Gifts for the Cookie Jar.

Cookie Dough Secrets is available at www.CookbookResources.com, www.Amazon.com and www.BooksAMillion.com or by calling toll-free (866) 229-2665. The Cookbook Resources website features free downloadable recipes, food columns, special offers and more.





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